Tamarind Pulp
Product Description
Minimum Order Quantity : 4000 Tray / Trays
Supply Ability : 20000 Tray / Trays per Month
Port : Mundra , India
Product Detail
Product Type : Canned Fruit
Canned Fruit Type: Tamarind
Place of Origin : Gujarat,India
Model No : Tamarind Pulp
Brand : Patidar Pureat
Style : Canned
Certificate : ISO
Shelf Life : 2 Year
Quality : High
Grade : Premium
Taste : Sweet
Packaging & Delivery
Packaging Detail : Packed in Box/Can
Weight Box Contains Box Size (mm)
850gm 850gm X 24 = 1 Box 420 X 320 X 247 (mm)
850gm 850gm X 6 = 1 Tray 315 X 210 X 38 (mm)
850gm 850gm X 12 = 1 Box 405 X 320 X 130 (mm)
3.1 Kg. 3.1 Kg X 6 = 1 Box 475 X 320 X 185 (mm)
Delivery Detail : With In 15 days
Website : http://www.patidaragro.com/
Tamarind pulp is a thick extract made from tamarind aving tamarind pulp handy can help quickly prepare tasty Indian dishes like chutneys, curries, dals and many south Indian delicacies like sambhar and rasam.
The pulp can also be used to impart tartness to certain pickles, especially those made with bland ingredients like greens or bitter ingredients like bitter gourd.
Tamarind pulp can also be diluted with warm water to acquire tamarind water, used to prepare appetising drinks.
It is an important ingredient in Worcestershire sauce.Tamarind pulp combined with jaggery and cumin seeds results in a tasty chutney that goes well with snacks like samosas and pakodas.
Tamarind pulp can be combined with roasted urad dal and coconut or sautéed veggies like ridge gourd, and tempered with mustard and asafoetida, to make tasty south Indian style chutney. This chutney, often called thogayal, can be relished mixed with steaming hot rice and ghee or til oil. It can also be served along with idlis and dosas.
Tamarind pulp is also used in the preparation of many Thai dishes. Tamarind is a rich source of vitamins, fibre, potassium, magnesium and other nutrients necessary for good health.Tamarind is a good source of antioxidants that fight against cancer and also contains carotenes, vitamin C, flavonoids and B-vitamins.It is also rich in thiamin (36% of daily required levels), vitamin A, folic acid, riboflavin and niacin. Much of these vitamins plays antioxidant as well as co-factor functions for enzyme metabolism inside the body. It is beneficial for treating fevers and common cold.
Gargling tamarind water is helpful in sore throat. Tamarind is used to treat bile disorders. Tamarind lowers cholesterol and promotes a healthy heart. This spice condiment is also used as an emulsifying agent in syrups, decoctions, etc., in different pharmaceutical products. Tamarind pulp is a useful remedy for vomiting, flatulence, constipation and indigestion. Tamarind pulp can also help improve appetite.
Serving Size 100g.
Serving About 32
Amount per serving
Calories 110 Kcal : 0.15%
Total Fat 0.1g. : 0.0%
Saturated Fat 0g. : 0.0%
Cholesterol Fat 0g. : 0.2%
Sodium 5mg : 7.0%
Total Carbohydrates 21g : 14.0%
Dietary Fibre : 3.5g
Protein : 0.6g
* Percent daily values are based on 2000 calorie diat.
Ingredients : Tamarind Pulp, Sugar Syrup & Citric Acid (E-330)
Product Description :
Total Soluble Solid (TSS) : Minimum 14 Brix at 20° C
Acidity (as citric acid) : 0.40 – 0.60 % W/W
pH Value : 3.5 to 4.5
Color : Bright Yellow
Taste : Wholesome & characteristic
Appearance : Natural Color pulp passed through 1/32" Mesh Sieve size
Flavor : Sweet and tart very remotely Comparable with ripe Alphonso. Typical of freshly extracted Puree from well ripened. Fruit free from cooked flavor and off-flavor of any kind.
Black Specks Count : 5 per 100 gm maximum
Brown Specks Count : 20 per 100 gm maximum
Viscosity Minimum : 2000 cps at 25° C
Preservative : None
Ascorbic Acid : Natural
Pesticide Residue : As per FDA Guideline
Company Description :
Patidar agro promises top quality and purity in every bottle. Chosen with care, formulated with precision and manufactured with the latest processing technology, we believe in putting quality over everything.
Healty Diets :
Our Products having few fascinating trivialities :
~ It protect against various types of cancer
~ High dietary fibers and Vitamin
~ Help to lower Cholesterol serum
~ It has Good Source of Carotenoids which helps in building strong immunity system
Quality Test Exercises:
Patidar Pureat real strength is our quality control, which we consider one of the most important aspects of our overall operations. The way we check our raw materials and on going process makes our product safe and guarantee full traceability entirely complying with the attest food laws and client demands.
Our in-house laboratory is capable to test physical & microbial parameters.
Sesonal Food Strategy
We procure sound quality Raw Material and transform into finish product with using sets of Technique -and following all quality parameter subjected to reliability of various range of patidar Pureat products