Totapuri Mango Pulp ( Puree )
US $ 725.00
Product Description
FOB Price : US $ 725 / Metric Tons
Minimum Order Quantity : 18 Metric Ton/Metric Tons
Supply Ability : 500 Metric Ton/Metric Tons per Year
Port : Chennai
Product Detail
Product Type : Fruit Juice
Place of Origin : Andhra Pradesh, India
Brand : Fresh World
Type : Mango Pulp
Primary Ingredient : Mango
Taste : Sweet
Shelf Life : 2 Years
Certificate : HACCP,ISO
Cultivation : GMO
Color : Yellow
Processing Type : Sterilized
Packing : Can(Tinned)
Purity : 97 %
Brix : 14-16 %
Packaging & Delivery
Packaging Detail: Aseptic packing 215 Kg in Drum and 80 Drums per 20' dry container
Delivery Detail : With in 15 Days
Website : http://visionagrofoods.com/
Totapuri Mango Pulp
The fruit : Totapuri mangoes are oblong with prominent beak in shape and about 6-8 inches long. There is a central large seed surrounded by the pulp, which ranges from pale to bright yellow. The mango has a rich aromatic flavour and is delicious in which sweetness and acidity are delicately blended. It is a good source of vitamin A and C.
Peak harvesting season : May to July
Product description : Totapuri Mango pulp/puree is extracted from sound, mature and ripe Totapuri mangoes by mechanical process and packed aseptically or hot packed in cans under hygienic conditions
Microbiological status: Totapuri mango pulp is free from any pathogenic bacteria Aseptic and canned products are commercially sterile.
Packaging: Totapuri mango pulp is a packed in aseptic bags of 210 liters capacity in open top steel drum. Canned product is packed in A-10 size can hermetically sealed and retorted six can are packed in 5 ply carton provided with separator
Recommend storage conditions: Totapuri mango pulp can be stored at ambient temperature. Higher temperature and sunlight should be avoid to enhance shelf life.
Labeling: products name, batch code, product code, net weight, gross weight, date of manufacturing, manufacturer's name origin
Quality standards: HACCP, GMP systems is applied in the manufacturing, storage & other operation the system is certified for ISO 9001 – 2008 & HACCP (food safety)
Shelf life:
Canned product: up to 24 month
Aseptic product: 12 months to 24 months depending upon storage conditions
Additives and preservatives: product is free from additives and preservatives
Note: These are our basic specifications however; the product can be as per buyer's specifications depending upon the final use of product and contry of import